Chinese Food
All Recipes
Stir fried meat with bamboo shoots
A dish often eaten as a child
[sea bass with black bean sauce] - the way to stimulate taste buds
There's no fish sauce in this way. Stir fry the Douchi and Douban sauce together with the shallots, ginger, garlic and Zhitian peppers. Spread them on the bass and steam them with water. The bass with light taste absorbs the salty and spicy flav... ...
Mushroom with oyster sauce
Pleurotus eryngii mushroom meat is fat, crispy and tender. Especially, the stipe is dense, firm and milky white. It can be eaten completely. Moreover, the stipe is crisper, smooth and refreshing than the cap. It is called king of Pinggu mushroom... ...
Braised grass carp with Meng's private dishes
My mother's surname is Meng. This is the dish she taught me. Let's take it as her private dish.
Pan fried streaky pork
The weather of these days is my favorite. It's very high. The clouds are light. The wind is blowing comfortably. Autumn in the old capital is still very lovable. Such a day makes people reluctant to leave. The children said. You say that the sky... ...
Stir fried winter melon
Husband diet
New Orleans chicken wings in microwave
No oven. I don't want to fry. Let's microwave it. I can't resist the temptation of delicious food every time I make it. I always forget to take photos. So there are only three wings left...
Crystal pig skin jelly
Water is twice the amount of pigskin.
Fried Abalone with leek
One day I want to eat abalone, but I don't want to get into trouble.
Tofu fish
I forgot to eat and sleep these two days to make moon cakes. I ate instant noodles every day. This dish was made a few days ago. This is not only a snack but also a cold dish. It's not my name. you 're right. This cold dish without tofu or fish ... ...
Pork in pot
It's sweet and sour. It's also an appetizer. It's one of the famous dishes in Northeast China.
Homage to grandma Chen -- Mapo Tofu
Pay homage to Mrs. Chen ma. Use ordinary tofu to invent such a delicious meal.
